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The Butterscotcho Nacho

Ingredients

  • 1 bag of tortilla chips
  • 1/4 cup butterscotch morsels
  • 1 can apple pie filling
  • 1 container of Turkey Hill Butter Pecan Ice Cream (1.5 QTS)
  • 1 tub whipped cream
  • Butterscotch topping
  • Dry roasted peanuts

Directions

Cover bottom of microwaveable dish with two layers of round, white tortilla chips; sprinkle with butterscotch morsels and spread apple pie filling. Microwave about 1½ to 2 minutes on high, or until morsels are just melted. Immediately top with a scoop of Turkey Hill Butter Pecan Ice Cream and a dollop of whipped cream. Drizzle butterscotch topping over all, sprinkle with dry roasted peanuts, and serve.

Recipe ideas from Turkey Hill