The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.
The frozen desserts and dairy products produced at our Conestoga, PA facility use milk from local cows within 75 miles from our dairy.
To make sure your Turkey Hill frozen desserts are delicious from the first to the last scoop, just follow these tips:
- At the store, make sure the package is firm before you buy it.
- The ideal temperature for ice cream in your home freezer is between -5°F and 0°F.
- Try to use frozen desserts within 3-4 weeks.
- Be sure to close the package securely and return it to your freezer as soon as possible.
- Never microwave your container of ice cream.
|Other flavors you might enjoy|
|Cookies 'n Cream|
|Triple Chocolate Trio'politan™|
Servings Per Container 9
2/3 cup (94g)
Amount Per Serving
% Daily Value
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 105mg 5%
Total Carbohydrates 27g 10%
Dietary Fiber 1g4%
Added Sugars 18g36%
Vitamin D 0mcg0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Caffeine: 10mg to 15mg
Contains: MILK, SOY, WHEAT
Ingredients: CREAM, NONFAT MILK, SUGAR, CHOCOLATE COOKIE SWIRL [SOYBEAN OIL, SUGAR, CHOCOLATE COOKIES (WHEAT FLOUR, SUGAR, PALM OIL, COCOA, SALT, BAKING SODA, NATURAL FLAVOR, SOY LECITHIN), COCOA, CORN STARCH, SALT, SOY LECITHIN, NATURAL FLAVOR], COCOA, COFFEE.
Explore all the great All Natural Ice Cream flavors from Turkey Hill
- Belgian Style Chocolate
- Blackberry Swirl
- Butter Almond & Chocolate
- Chocolate Chip
- Chocolate Chip Cookie Dough
- Chocolate Chocolate Chip
- Chocolate Peanut Butter
- Chocolate Raspberry Bliss Trio'politan™
- Homemade Vanilla
- Mint Chocolate Chip
- Mint Chocolate Cookie Swirl
- Mocha Swirl
- Praline Pecan
- Raspberry Chocolate Chip
- Salted Caramel
- Vanilla Bean
- Vanilla Bean & Chocolate
- Vanilla Peanut Butter
Whole wheat that is ground into a fine powder. Used in many baked goods and some of the baked goods used as ice cream inclusions.
Also sometimes referred to as Sodium Bicarbonate, baking soda is used to help doughs and batters rise in baked goods used in the ice cream.
An naturally occurring oily substance derived from soybeans used in food products to enhance texture.
Chocolate Cookie Swirl
A mix from chocolate cookie pieces and chocolate syrup swirled throughout the ice cream as part of some flavor profiles.
A chocolate powder made from roasted and ground cacao seeds. Used as an ingredient in some chocolate flavored products.
A beverage made from roasted, ground coffee beans and water. Used in foods and drinks with coffee flavor profiles.
The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.
A fine, white, gritty powder made from the "heart" of the corn kernel. In foods it is used as a thickener.