About This Item
Colors From Natural Sources
No Artificial Flavors
No High Fructose Corn Syrup
The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.
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Servings Per Container 6
1 bar (78g)
Amount Per Serving
% Daily Value
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 25 mg 8%
Sodium 115 mg 5%
Total Carbohydrates 19 g 7%
Dietary Fiber 0 g0%
Sugars 17 g
Added Sugars 12 g24%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 80 mg6%
Iron 0.1 mg0%
Potassium 130 mg2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: COCONUT, MILK
Additional Info: Gluten-Free
Ingredients: ICE CREAM MIX [MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, BUTTERMILK, WHEY, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN], CREAM OF COCONUT [COCONUT MEAT JUICE, SUGAR, WATER, POLYSORBATE 60, SALT, CITRIC ACID, PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM], COCONUT, NATURAL FLAVORS
Explore all the great Fruit & Cream Bars flavors from Turkey Hill
The liquid left behind after churning butter. Used to create a rich texture and as an ingredient in baked goods that may be included in ice cream as part of a flavor profile.
Propylene Glycol Monoesters
A synthetically derived organic molecule that lowers the freezing point and acts as a stabilizer in ice cream.
A man-made thickening agent used to enhance the texture of some foods and drinks and to make oils stay blended with water based products. Made from sorbitol.
Coconut mixed with preservatives in order to make a consistent and flavorful base for dessert products. Used as the flavor base for some ice cream flavor profiles.
An acid derived from citrus fruits to enhance flavor and preserve food. Used as either a flavor or preservative in some food and drink.
The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.
Locust Bean Gum
Also known as carob bean gum. A natural, plant-based gum extracted from the seeds of the Carob tree. Added to food as a thickener.
Cream of Coconut
A smooth, sweet cream made from coconut milk. It is often used as a sweetener and thickener.