|Other flavors you might enjoy|
|Chocolate Cream Pie|
|Cookies & Cream|
|Peanut Butter Cup|
Servings Per Container 1
1 Container (140g)
Amount Per Serving
% Daily Value
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 290mg 13%
Total Carbohydrates 56g 20%
Dietary Fiber 2g7%
Added Sugars 24g48%
Vitamin D 0mcg0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: MILK, WHEAT
Ingredients: ARTIFICIALLY FLAVORED TOASTED MARSHMALLOW ICE CREAM AND CHOCOLATE ICE CREAM [MILK, CREAM, SUGAR, CORN SYRUP, WHEY, NONFAT MILK, COCOA POWDER PROCESSED WITH ALKALI, CELLULOSE GEL, NATURAL FLAVORS, CELLULOSE GUM, MONO & DIGLYCERIDES, CARRAGEENAN], GRAHAM CRACKER PIECES [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, SUGAR, PALM OIL, HIGH FRUCTOSE CORN SYRUP, MOLASSES, HONEY, SALT, SODIUM BICARBONATE], CARAMEL VARIEGATE [CORN SYRUP, WATER, SWEETENED CONDENSED MILK, BUTTER, CALCIUM CARRAGEENAN, SALT, SODIUM BICARBONATE, POTASSIUM SORBATE]
Explore all the great Layered Sundaes flavors from Turkey Hill
Whole wheat that is ground into a fine powder. Used in many baked goods and some of the baked goods used as ice cream inclusions.
Sweetened Condensed Milk
Milk with sugar added and thickened through evaporation. Used as an ingredient in food and drinks.
Dairy product made from churning cream into a solid. Used as an ingredient in many baked goods that may be used as inclusions in ice cream as part of a flavor profile.
A plant based thickening agent made from the cell walls of plants. Used to thicken and stabilize the ice cream.
A food grade preservative created from the potassium salt in sorbic acid. Often combined with small quantities of sodium benzoate to maintain shelf life and preserve freshness.
Cocoa Powder Processed With Alkali
A chocolate powder made from roasted and ground cacao seeds that is treated with alkali to reduce bitterness. Used as a ingredient in some chocolate flavored products.
The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.