Strawberry Shortcake
Turkey Hill Premium Strawberry and Vanilla Custard-flavored Ice Cream with graham cracker pieces and strawberry sauce.

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About This Item
This product contains bioengineered ingredients.
Naturally and Artificially Flavored
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Allergens
Milk
Wheat
The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.
Servings Per Container 1
Serving Size
1 Container (159g)
Amount Per Serving
Calories 370
% Daily Value
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 300mg 13%
Total Carbohydrates 59g 21%
Dietary Fiber 2g7%
Sugars 39g
Added Sugars 25g50%
Protein 5g
Vitamin D 0mcg0%
Calcium 130mg10%
Iron 1mg6%
Potassium 200mg4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: MILK, WHEAT
Ingredients: STRAWBERRY ICE CREAM AND VANILLA CUSTARD FLAVORED ICE CREAM [MILK, CREAM, SUGAR, STRAWBERRY PUREE (STRAWBERRIES, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, POTASSIUM SORBATE & SODIUM BENZOATE), CORN SYRUP, WHEY, NONFAT MILK, COLOR (BEET JUICE COLOR, WATER, CITRIC ACID), NATURAL CUSTARD FLAVOR, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CARRAGEENAN, PURE VANILLA EXTRACT], STRAWBERRY VARIEGATE [STRAWBERRIES, SUGAR, WATER, LEMON JUICE CONCENTRATE, CARRAGEENAN, NATURAL FLAVORS, CALCIUM CARRAGEENAN AND XANTHAN GUM], GRAHAM CRACKER PIECES [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, SUGAR, PALM OIL, HIGH FRUCTOSE CORN SYRUP, MOLASSES, HONEY, SALT, SODIUM BICARBONATE]
UPC: 0-20735-11288-5
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Wheat Flour
Whole wheat that is ground into a fine powder. Used in many baked goods and some of the baked goods used as ice cream inclusions.
Strawberry Puree
A mixture of mashed strawberries and other flavors and liquids. Used in some ice cream as part of the flavor profile.
Strawberries
Small, sweet red fruit with small, edible seeds on the exterior. Used in some ice cream as part of the flavor profile.
Cellulose Gel
A plant based thickening agent made from the cell walls of plants. Used to thicken and stabilize the ice cream.
Potassium Sorbate & Sodium Benzoate
A common food grade blend used to maintain shelf life and preserve freshness in foods and drinks.
Citric Acid
An acid derived from citrus fruits to enhance flavor and preserve food. Used as either a flavor or preservative in some food and drink.
Nonfat Milk
The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.