Fruit Rainbow

A delicious combination of raspberry, orange, and lemon-lime sherbets.

Turkey Hill Fruit Rainbow Sherbet
  • About This Item

    Caffeine-Free

    Excellent Source of Vitamin C

    Gluten-Free

    Naturally and Artificially Flavored

  • Allergens

    Milk

    The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.

  • Sourcing

    The frozen desserts and dairy products produced at our Conestoga, PA facility use milk from local cows within 75 miles from our dairy.

  • Product Handling

    To make sure your Turkey Hill frozen desserts are delicious from the first to the last scoop, just follow these tips:

    • At the store, make sure the package is firm before you buy it.
    • The ideal temperature for ice cream in your home freezer is between -5°F and 0°F.
    • Try to use frozen desserts within 3-4 weeks.
    • Be sure to close the package securely and return it to your freezer as soon as possible.
    • Never microwave your container of ice cream.

  • Availability Notes

    Our 3 gallon flavors are available in your local scoop shop. Flavors may vary.

Other flavors you might enjoy
Turkey Hill Blackberry Swirl All Natural Ice Cream Blackberry Swirl
Turkey Hill Blueberry All Natural Ice Cream Blueberry
Turkey Hill Black Raspberry Premium Ice Cream Black Raspberry
Turkey Hill Black Cherry Premium Ice Cream Black Cherry
Turkey Hill Strawberries and Cream Premium Ice Cream Strawberries and Cream
Available in
Nutrition Facts

Servings Per Container 9

Serving Size
2/3 cup (115g)

Amount Per Serving

Calories 160

% Daily Value

Total Fat 1.5g2%

Saturated Fat 1g5%

Trans Fat 0g

Cholesterol 5mg 2%

Sodium 40mg 2%

Total Carbohydrates 36g 13%

Dietary Fiber 0g0%

Sugars 25g

Added Sugars 23g46%

Protein 1g

Vitamin C 16mg20%

Vitamin D 0mcg0%

Calcium 45mg4%

Iron 0mg0%

Potassium 0mg0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Caffeine: 0mg to 0mg

Contains: MILK

Additional Info: Gluten-Free, Caffeine-Free

Ingredients: MILK, WATER, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONCENTRATED FRUIT JUICES (RASPBERRY, ORANGE, LEMON, LIME), CITRIC ACID, RASPBERRY PUREE, ORANGE, LEMON & LIME PULP, NATURAL AND ARTIFICIAL FLAVORS, CAROB BEAN GUM, CARBOHYDRATE GUM, GUAR GUM, FRUIT AND VEGETABLE JUICES (FOR COLOR), VITAMIN C, YELLOW 6, YELLOW 5, RED 40, BLUE 1.

UPC: 0-20735-62001-4

Explore all the great Sherbet flavors from Turkey Hill

Corn Syrup

Thick sweetener made from corn used to add sweetness to foods and drinks.

Yellow 5 & 6

A synthetically derived food grade yellow coloring used to enhance the color of a food or drink.

Yellow 5

A synthetically derived food grade yellow coloring used to enhance the color of a food or drink.

Water

H2O. The basic ingredient in the cells of most living organisms.

Vitamin C

A vitamin, also known as ascorbic acid, required by the body to form and maintain bones, blood vessels, and skin.

Vitamin A Palmitate

A manufactured form of Vitamin A used as an ingredient in food and drinks to boost nutritional value.

Sugar

A sweetener made from sugar cane or sugar beets. Used to add flavor to food and drinks.

Blue 1

A commonly used, food grade, artificial blue coloring. This FDA approved food color is used to enhance the color of foods and drinks.

Sodium Benzoate

A food grade preservative created from the potassium salt in sorbic acid. Often combined with small quantities of sodium benzoate to maintain shelf life and preserve freshness.

Carob Bean Gum

Also known as locust bean gum. A natural, plant-based gum extracted from the seeds of the Carob tree. Added to food as a thickener.

Carbohydrate Gum

A thickening agent made from carbohydrates.

Red 40

A synthetically derived, food grade red coloring used to enhance the color of some food and drinks.

Raspberry Puree

A thick, smooth mash of raspberries used as part of the flavor profile in some ice cream.

Raspberries

An edible fruit with a characteristic sweet-tart flavor. Used as an inclusion in some ice cream flavors.

Polysorbate 80

A man-made thickening agent used to enhance the texture of some foods and drinks and to make oils stay blended with water based products. Made from sorbitol.

Concentrated Fruit Juices (Raspberry, Orange, Lemon, Lime)

Produced by removing the excess water from crushed or juiced fruits to create a specific flavor.

Citric Acid

An acid derived from citrus fruits to enhance flavor and preserve food. Used as either a flavor or preservative in some food and drink.

Orange Pulp

The inner flesh of the orange.

Nonfat Dry Milk

Dehydrated nonfat milk.

Concentrated Lime Juice

Produced by removing the excess water from crushed or juiced fruits to create a specific flavor.

Natural And Artificial Flavors

Naturally occurring and synthetically produced ingredients used to enhance or create a flavor.

Mono & Diglycerides

Ingredients used to keep oils and water from separating.

Modified Cellulose

A plant based ingredient used as a thickener to enhance the texture and feel of a product.

Milk

An opaque, white liquid produced by cows.

Pulp

The inner part of fruit or vegetable that contains the juice

High Fructose Corn Syrup

A sweetener made from corn.

Guar Gum

A fiber from the seed of the guar plant used to thicken and stabilize foods.

Dextrose

A simple sugar derived from corn.

Fruit And Vegetable Juices (For Color)

Juices of fruits and vegetables added to enhance the color of foods and drinks.

Lemon & Lime Pulp

The inner part of fruit or vegetable that contains the juice.

Locust Bean Gum

Also known as carob bean gum. A natural, plant-based gum extracted from the seeds of the Carob tree. Added to food as a thickener.

Orange

A round juicy citrus fruit.