Mint Chocolate Chip

All natural mint ice cream with dark chocolate chips.

Turkey Hill Mint Chocolate Chip All Natural Ice Cream
  • About This Item

    Gluten-Free

  • Allergens

    Milk

    Soy

    The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.

  • Sourcing

    The frozen desserts and dairy products produced at our Conestoga, PA facility use milk from local cows within 75 miles from our dairy.

  • Product Handling

    To make sure your Turkey Hill frozen desserts are delicious from the first to the last scoop, just follow these tips:

    • At the store, make sure the package is firm before you buy it.
    • The ideal temperature for ice cream in your home freezer is between -5°F and 0°F.
    • Try to use frozen desserts within 3-4 weeks.
    • Be sure to close the package securely and return it to your freezer as soon as possible.
    • Never microwave your container of ice cream.

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Nutrition Facts

Servings Per Container 9

Serving Size
2/3 cup (94g)

Amount Per Serving

Calories 230

% Daily Value

Total Fat 13g17%

Saturated Fat 8g40%

Trans Fat 0g

Cholesterol 40mg 13%

Sodium 65mg 3%

Total Carbohydrates 25g 9%

Dietary Fiber < 1g2%

Sugars 24g

Added Sugars 18g36%

Protein 4g

Vitamin D 0mcg0%

Calcium 148mg10%

Iron 0mg0%

Potassium 149mg4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Caffeine: 5mg to 10mg

Contains: MILK, SOY

Additional Info: Gluten-Free

Ingredients: NONFAT MILK, CREAM, SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), OIL OF PEPPERMINT.

UPC: 0-20735-11203-8

Vanilla

A natural flavor derived from vanilla beans. Used as a flavoring in many foods and drinks.

Sugar

A sweetener made from sugar cane or sugar beets. Used to add flavor to food and drinks.

Soy Lecithin

An naturally occurring oily substance derived from soybeans used in food products to enhance texture.

Chocolate Chips

A sweet, brown food made from cacao seeds in chip form mixed throughout the ice cream as part of some flavor profiles.

Oil of Peppermint

Flavor made by distilling essential oils from peppermint leaves.

Nonfat Milk

The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.

Cream

The thick liquid containing the fats in milk.

Chocolate Liquor

Liquefied pure chocolate that results from melting the nib of the cocoa bean.

Cocoa Butter

A natural fat extracted from the cocoa bean that helps in the chocolate making process.