Banana Split Trio'politan™

Strawberry, banana swirled with fudge and chocolate with walnuts

Turkey Hill Banana Split Trio'politan™ Trio'politan™
  • About This Item

    This product does not contain bioengineered ingredients.

    Gluten-Free

  • Allergens

    Milk

    Walnuts - Walnuts are manufactured on equipment shared with other tree nuts in a plant which also processes peanuts.

    The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.

  • May Contain

    Despite our best efforts, this could contain small bits of nut shells since it is made with real nuts.

    May contain almonds, brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pepitas, pistachios, sunflower seeds.

  • Sourcing

    The frozen desserts and dairy products produced at our Conestoga, PA facility use milk from local cows within 75 miles from our dairy.

  • Product Handling

    To make sure your Turkey Hill frozen desserts are delicious from the first to the last scoop, just follow these tips:

    • At the store, make sure the package is firm before you buy it.
    • The ideal temperature for ice cream in your home freezer is between -5°F and 0°F.
    • Try to use frozen desserts within 3-4 weeks.
    • Be sure to close the package securely and return it to your freezer as soon as possible.
    • Never microwave your container of ice cream.

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Available in
Nutrition Facts

Servings Per Container About 9

Serving Size
2/3 cup (87g)

Amount Per Serving

Calories 140

% Daily Value

Total Fat 3.5g4%

Saturated Fat 1.5g8%

Trans Fat 0g

Cholesterol 5mg 2%

Sodium 80mg 3%

Total Carbohydrates 26g 9%

Dietary Fiber <1g3%

Sugars 18g

Added Sugars 12g24%

Vitamin D 0mcg0%

Calcium 80mg6%

Iron 0.7mg4%

Potassium 170mg4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: MILK, WALNUTS

May Contain: DESPITE OUR BEST EFFORTS, THIS COULD CONTAIN SMALL BITS OF NUT SHELLS SINCE IT IS MADE WITH REAL NUTS., MAY CONTAIN ALMONDS, BRAZIL NUTS, CASHEWS, HAZELNUTS, MACADAMIA NUTS, PECANS, PEPITAS, PISTACHIOS, SUNFLOWER SEEDS.

Additional Info: Gluten-Free

Ingredients: MILK, SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MALTODEXTRIN, WHEY, FUDGE [HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, COCOA, MODIFIED CORN STARCH, CORN STARCH, COCOA POWDER PROCESSED WITH ALKALI, SALT, CARRAGEENAN, NATURAL FLAVORS, GUAR GUM], BANANAS, STRAWBERRY PUREE, WHEY, NONFAT MILK, ROASTED WALNUTS [WALNUTS, COTTONSEED OIL OR SAFFLOWER OIL, SALT], CONTAINS 2% OR LESS OF CREAM, COCOA POWDER PROCESSED WITH ALKALI, PROPYLENE GLYCOL MONOESTERS, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN, NATURAL FLAVORS, CITRIC ACID, BEET JUICE COLOR

UPC: 020735161562

Corn Syrup

Thick sweetener made from corn used to add sweetness to foods and drinks.

Whey

The dairy liquid that remains after the making of cheese. Used in foods to add solids.

Water

H2O. The basic ingredient in the cells of most living organisms.

Sugar

A sweetener made from sugar cane or sugar beets. Used to add flavor to food and drinks.

Strawberry Puree

A mixture of mashed strawberries and other flavors and liquids. Used in some ice cream as part of the flavor profile.

Bananas

Tropical tree fruit with a yellow peel and sweet flavor. Used in various forms as a flavoring in food or drinks.

Beet Juice Color

A natural food coloring made from beets to enhance the color of a food or drink.

Salt

Sodium chloride. A common household seasoning used to enhance flavor in some products.

Walnuts

The edible seed of the walnut tree (English or Black). Used in some ice cream flavors as part of the flavor profile.

Carrageenan

A thickening agent used in food and drinks that is made from a red, edible seaweed.

Cellulose Gel

A plant based thickening agent made from the cell walls of plants. Used to thicken and stabilize the ice cream.

Cellulose Gum

A natural thickening agent made from the cell walls of plants.

Propylene Glycol Monoesters

A synthetically derived organic molecule that lowers the freezing point and acts as a stabilizer in ice cream.

Cocoa

A chocolate powder made from roasted  and ground cacao seeds. Used as an ingredient in some chocolate flavored products.

Cocoa Powder Processed With Alkali

A chocolate powder made from roasted  and ground cacao seeds that is treated with alkali to reduce bitterness. Used as a ingredient in some chocolate flavored products.

Citric Acid

An acid derived from citrus fruits to enhance flavor and preserve food. Used as either a flavor or preservative in some food and drink.

Nonfat Milk

The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.

Natural Flavors

Naturally occurring ingredients used to enhance or create a flavor.

Mono & Diglycerides

Ingredients used to keep oils and water from separating.

Modified Corn Starch

A corn based ingredient used as a thickener to enhance the texture and feel of a product.

Milk

An opaque, white liquid produced by cows.

Maltodextrin

A texture and flavor enhancer derived from carbohydrates such as corn, potatoes, or rice.

Locust Bean Gum

Also known as Carob Bean Gum. Can be used as a sweetener in products.

Corn Starch

A fine, white, gritty powder made from the "heart" of the corn kernel. In foods it is used as a thickener.

High Fructose Corn Syrup

A sweetener made from corn.

Guar Gum

A fiber from the seed of the guar plant used to thicken and stabilize foods.

Fudge

A rich, dark, chocolate candy made of sugar, butter, and milk with a smooth, creamy consistency.

Roasted Walnuts

The edible seed of the walnut tree (English or Black). Used in some ice cream flavors as part of the flavor profile.