Entenmann's® Little Bites® Fudge Brownies

Chocolate with Fudge Brownies Pieces

Available in
Entenmann's® Little Bites® Fudge Brownies
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Entenmann's® Little Bites® Fudge Brownies Image 3
Entenmann's® Little Bites® Fudge Brownies Image 4
Entenmann's® Little Bites® Fudge Brownies
Entenmann's® Little Bites® Fudge Brownies Image 2
Entenmann's® Little Bites® Fudge Brownies Image 3
Entenmann's® Little Bites® Fudge Brownies Image 4

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Explore all the great Ice Cream and Frozen Desserts flavors from Turkey Hill

Corn Syrup

Thick sweetener made from corn used to add sweetness to foods and drinks.

Xanthan Gum

A naturally derived gum to enhance the texture of foods and prevent separation.

Whey

The dairy liquid that remains after the making of cheese. Used in foods to add solids.

Wheat Flour

Whole wheat that is ground into a fine powder. Used in many baked goods and some of the baked goods used as ice cream inclusions.

Sugar

A sweetener made from sugar cane or sugar beets. Used to add flavor to food and drinks.

Soy Lecithin

An naturally occurring oily substance derived from soybeans used in food products to enhance texture.

Salt

Sodium chloride. A common household seasoning used to enhance flavor in some products.

Carrageenan

A thickening agent used in food and drinks that is made from a red, edible seaweed.

Cellulose Gel

A plant based thickening agent made from the cell walls of plants. Used to thicken and stabilize the ice cream.

Cellulose Gum

A natural thickening agent made from the cell walls of plants.

Cocoa

A chocolate powder made from roasted  and ground cacao seeds. Used as an ingredient in some chocolate flavored products.

Coconut Oil

A saturated oil derived from coconuts used in food production as a fat.

Nonfat Milk

The thin milk left when whole milk is separated from its fats. Also referred to as skim milk.

Milk

An opaque, white liquid produced by cows.

Locust Bean Gum

Also known as Carob Bean Gum. Can be used as a sweetener in products.

Palm Oil

The edible vegetable oil from the fruit of the oil palms.

Soybean Oil

Oil that is extracted from the seeds of a soybean plant.

Brownies

Small chunks of chewy chocolate cake.

Glycerin

A sugar alcohol used to sweeten, thicken, and/or preserve foods.