The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.
The frozen desserts and dairy products produced at our Conestoga, PA facility use milk from local cows within 75 miles from our dairy.
To make sure your Turkey Hill frozen desserts are delicious from the first to the last scoop, just follow these tips:
- At the store, make sure the package is firm before you buy it.
- The ideal temperature for ice cream in your home freezer is between -5°F and 0°F.
- Try to use frozen desserts within 3-4 weeks.
- Be sure to close the package securely and return it to your freezer as soon as possible.
- Never microwave your container of ice cream.
This Seasonal Favorite flavor is available July - September 2019.
|Other flavors you might enjoy|
|Dark Chocolate Caramel Espresso|
|Chocolate Salted Caramel|
|Coco Loco Trio'politan™|
|Caramel, Chocolate & Vanilla Trio'politan™|
Servings Per Container 9
2/3 cup (90g)
Amount Per Serving
% Daily Value
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 130mg 6%
Total Carbohydrates 32g 12%
Dietary Fiber 0g0%
Added Sugars 18g36%
Vitamin D 2mcg10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Caffeine: 1mg to 5mg
Contains: MILK, EGGS, WHEAT, SOY
Ingredients: MILK, CARAMEL [CORN SYRUP, WATER, SUGAR, MILK, NONFAT MILK, WHEY, CREAM, MOLASSES, SEA SALT, SALT, PECTIN, BAKING SODA(SODIUM BICARBONATE)], SUGAR, BROWNIES [SUGAR, WHEAT FLOUR, SOYBEAN OIL, EGGS, COCOA PROCESSED WITH ALKALI, RICE SYRUP, WATER, CORN STARCH, SOY LECITHIN, SALT, NATURAL FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE)], CORN SYRUP, NONFAT MILK, WHEY, POLYDEXTROSE, CREAM, NATURAL FLAVOR, CALCIUM CARBONATE, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, VITAMIN A, VITAMIN D3.