Gertrude Hawk® Box of Chocolates™ - Limited Edition
Milk chocolate frozen dairy dessert with a trio of truffles: dark chocolate raspberry, milk chocolate brown butter bourbon caramel, and dark chocolate salted caramel.

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About This Item
Gluten-Free
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Allergens
Milk
Soy
The FDA requires the eight major food allergens to be listed on food labels: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.
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Sourcing
The frozen desserts and dairy products produced at our Conestoga, PA facility use milk from local cows within 75 miles from our dairy.
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Product Handling
To make sure your Turkey Hill frozen desserts are delicious from the first to the last scoop, just follow these tips:
- At the store, make sure the package is firm before you buy it.
- The ideal temperature for ice cream in your home freezer is between -5°F and 0°F.
- Try to use frozen desserts within 3-4 weeks.
- Be sure to close the package securely and return it to your freezer as soon as possible.
- Never microwave your container of ice cream.
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Availability Notes
This Limited Edition flavor is available January - March 2020.
Other flavors you might enjoy | |
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Double Dunker |
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Belgian Style Chocolate |
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Salted Caramel |
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Dutch Chocolate |
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Triple Chocolate Trio'politan™ |
Servings Per Container 9
Serving Size
2/3 cup (90g)
Amount Per Serving
Calories 180
% Daily Value
Total Fat 5g6%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 85mg 4%
Total Carbohydrates 30g 11%
Dietary Fiber <1g3%
Sugars 22g
Added Sugars 17g34%
Protein 3g
Vitamin D 3mcg15%
Calcium 316mg25%
Iron 2mg10%
Potassium 238mg6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Caffeine: 5mg to 10mg
Contains: MILK, SOY
Additional Info: Gluten-Free
Ingredients: MILK, SUGAR, CANDY BLEND (SUGAR, COCONUT OIL, CORN SYRUP, COCOA PROCESSED WITH ALKALI, MILK, CREAM, RASPBERRIES, NONFAT MILK, COCOA, BOURBON WHISKEY, SOY LECITHIN, SEA SALT, NATURAL FLAVORS, SALT, CITRIC ACID), CORN SYRUP, NONFAT MILK, WHEY, POLYDEXTROSE, CREAM, COCOA PROCESSED WITH ALKALI, CALCIUM CARBONATE, PROPYLENE GLYCOL MONOESTERS, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, VITAMIN A, VITAMIN D3.
UPC: 0-20735-11057-7
Explore all the great Frozen Dairy Desserts flavors from Turkey Hill
Vitamin D3
Fat soluble vitamins essential for calcium absorption. Added to foods and drinks to boost nutritional value.
Vitamin A
A naturally occurring or added nutrient in some foods and drinks that supports the eyes, bones, skin, and other human body tissues.
Soy Lecithin
An naturally occurring oily substance derived from soybeans used in food products to enhance texture.
Calcium Carbonate
When used in food, calcium carbonate helps prevent caking, adds calcium, and enhances the color of white foods.
Candy Blend
A mix of candies that may contain chocolate and fruit mixed throughout the ice cream in some flavor profiles.
Raspberries
An edible fruit with a characteristic sweet-tart flavor. Used as an inclusion in some ice cream flavors.
Propylene Glycol Monoesters
A synthetically derived organic molecule that lowers the freezing point and acts as a stabilizer in ice cream.
Cocoa
A chocolate powder made from roasted and ground cacao seeds. Used as an ingredient in some chocolate flavored products.
Cocoa Powder Processed With Alkali
A chocolate powder made from roasted and ground cacao seeds that is treated with alkali to reduce bitterness. Used as a ingredient in some chocolate flavored products.
Citric Acid
An acid derived from citrus fruits to enhance flavor and preserve food. Used as either a flavor or preservative in some food and drink.